Thursday, July 14, 2011

What's on the Menu?

It's been a while since I've posted anything about food. Yes, our kitchen is working. And yes, we have been eating.

The Waite's love us some Fish Tacos.
This time I added shredded cabbage
and a sauce (avocado, lime, cilantro
and greek yogurt in a food processor)
with homemade rice and beans!

Corn fritters with dill and feta,
topped with a dollop of Greek yogurt.
These accompanied chicken cilantro burgers,
but I forgot to take a pic.

French Onion soup with a homemade
cheesy crouton. Yum!

GF Strawberry Shortcake cookies!
SO SO SO good!

Well, I don't know how those got into the cart
but I can tell you they made clinical
a lot more manageable!

Oh. My. Fluff. This was amazing
PB ice cream with caramel clusters,
swirls of PB and marshmallow fluff.

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